Gaggenau 400 Series 24" Stainless Steel Electric Built In Single Oven

This oven offers 13 different heating methods. The core temperature probe automatically switches the oven off when your roast or fish reaches the desired temperature. The heated baking stone, which comes as a special accessory, allows you to produce the perfect pizza, bread and pastries.

Main Facts

• Handleless door / automatic door opening
• Pyrolytic self-cleaning
• Universal heating system with 13 heating modes, with meat probe and baking stone operation
• TFT touch display
• Panel-free appliance with surface control module
• Electronic precision temperature control from 85° F - 550° F
• 3.2 cu. ft. net volume
• Star-K certified

Cooking Modes

• Convection.
• Economy convection.
• Top + bottom heat.
• Top heat.
• Bottom heat.
• Convection+ bottom heat.
• Convection broiling.
• Broiling.
• Economy broiling.
• Baking stone operation.
• Roaster operation.
• Dough proofing.
• Defrosting.

Operation

• Automatic door opening to the left.
• Rotary knobs and TFT touch display operation.
• Clear text display in 25 languages.
• Option to save individual recipes (incl. meat probe)
• Information key with use indicators.
• Side-opening door opens up to 180° angle.

Features

• Meat probe with automatic shut-off.
• Baking stone outlet.
• Actual temperature display.
• Super-quick preheating.
• Timer functions: cooking time, switch-off time, short-term timer, stopwatch, Sabbath mode.
• 60 W halogen light on top.
• 10 W halogen light on the side.
• Enamel wire racks on the side with 5 rack levels, pyrolytic-safe.

Safety

• Thermally insulated door with quadruple glazing.
• Child lock.
• Safety shut-off.
• Cooled door housing with temperature protection.

Cleaning

• Pyrolytic self-cleaning.
• Gaggenau Clean-Enamel.
• Heated air cleaning catalyst.

Rating

• Total rating 4.0 kW.
• Total Amps: 17 A.
• 208 / 220 - 240 V / 60 Hz.
• Connecting cable 39 3/8 without plug (hardwire required).